Events

Runs until Sunday, September 21st, 2025

Feast of San Gennaro

Join us to enjoy a specialty Neapolitan inspired menu!

Antipasti (choose one)

Caprese Antipasto: House-made mozzarella paired with heirloom tomatoes, fresh basil, and a drizzle of balsamic glaze and olive oil

Montanara Fritta: A golden puff of fried dough topped with chilled marinara, melted mozzarella, and fresh basil; finished with a drizzle of Nonno Luigi olive oil

Primi (choose one)

Ziti alla Genovese: Slow-braised beef and pancetta cooked down with sweet onions into a rich ragu, tossed with ziti and garnished generously with fresh basil

Capellini al Pomodoro: Capellini tossed with sautéed garlic, cherry tomatoes, olive oil, and basil

Secondi (choose one)

Carne al Sugo: Tender beef braciole stuffed with Romano and parsley, paired with hand-rolled meatballs simmered in Sunday sugo

Straccetti di Carne alla Pizzaiola: Braised sliced beef roasted in a garlic, tomato, and oregano sauce, finished with fresh herbs

Melanzane Parmigiano: Layers of fried eggplant baked with marinara, basil, and fresh mozzarella

Contorni (choose one)

Roasted Rosemary Potatoes: Red potatoes roasted until crisp, tossed with butter, rosemary, salt, and pepper

Sautéed Spinach: Fresh spinach sautéed with garlic and olive oil

Peperoni Fritti: Sweet red peppers sautéed with garlic and olive oil

Dolce

Tiramisu: A delicate Italian dessert featuring layers of espresso-soaked ladyfingers and velvety mascarpone cream, elegantly dusted with unsweetened cocoa powder

Because life is better with pasta!